EPCT 2331 (NT) - Industrial Hygiene Applications

Semester Credit Hour(s): 3 Lecture Hour(s) Each Week: 3 Lab Hour(s) Each Week: 0

A study of the industrial environment and its relation to worker’s health. This course provides training in anticipation, recognition, evaluation, and controlling health hazards particularly chemical, physical, biological, and ergonomic factors existing in the workplace and having injurious effects on workers. The course also introduces training in instrumentation used in monitoring and measuring health hazards in the workplace and covers current issues in industrial hygiene.
Prerequisite(s): Eligible